Raihan Nasi Kandar

Raihan Nasi Kandar has long been a name synonymous with authentic and flavourful Indian cuisine, particularly the beloved Nasi Kandar, right here in Selangor. For those living in or visiting the Shah Alam area, this restaurant offers a culinary journey that tantalises the taste buds with its rich array of curries and dishes. It’s more than just a place to eat; it's a vibrant spot where locals gather to enjoy a hearty and satisfying meal. If you're searching for a genuine Indian food experience that’s both delicious and convenient, Raihan Nasi Kandar is definitely a destination you’ll want to explore.

The charm of Raihan Nasi Kandar lies in its dedication to traditional cooking methods and the use of fresh, aromatic spices. The concept of Nasi Kandar, originating from Penang, involves steamed white rice served with a variety of curries and side dishes, allowing diners to mix and match to create their perfect plate. At Raihan Nasi Kandar, this tradition is upheld with excellence, offering a diverse selection that caters to all preferences. Whether you’re a fan of rich, spicy gravies or prefer milder, more aromatic flavours, you're likely to find something that appeals to your palate. Their reputation for addictive mixed curries, often referred to as "nasi ganja" due to their irresistible nature, speaks volumes about the quality and taste they deliver.

Beyond just the food, the atmosphere at Raihan Nasi Kandar adds to the overall dining experience. With a high ceiling and an airy interior, the restaurant provides a comfortable and relaxed setting, making it suitable for both quick lunches and more leisurely meals with family and friends. The presence of appealing mural wall art also contributes to a pleasant visual environment. It's a place where you can truly immerse yourself in the local food scene and enjoy a meal that feels both traditional and uniquely Malaysian.

Conveniently located at 37, Jalan Pengeluaran U1/78, Hicom-Glenmarie Industrial Park, 40150 Shah Alam, Selangor, Raihan Nasi Kandar is surprisingly accessible despite being situated within an industrial area. This strategic placement makes it a popular spot not only for those working in the surrounding industrial park but also for students from nearby institutions and office workers from various businesses in Shah Alam. The restaurant has been a fixture in this area for a significant period, tracing its roots back to Penang and establishing a strong local presence over approximately 20 years.

The ease of access is a major advantage for diners. For those driving, there is typically ample parking available within the Hicom-Glenmarie Industrial Park. Its location also makes it fairly straightforward to reach via ride-sharing services. While public transport options might require a short walk from the nearest stops, the restaurant's popularity ensures it's a well-known landmark in the vicinity. Being in Shah Alam, it serves as a central point for many residents across Selangor looking for quality Nasi Kandar. The steady stream of patrons, especially during peak lunch hours, is a testament to its prime location and reputation.

• Dine-In Service: Enjoy your meal in a comfortable and spacious environment with a high ceiling and airy setting. The restaurant provides a welcoming atmosphere for individuals and groups.

• Takeaway Orders: For those on the go or preferring to enjoy their Nasi Kandar at home or work, takeaway services are readily available. This allows for quick and convenient collection of your favourite dishes.

• Breakfast Menu: In addition to their famous Nasi Kandar, Raihan Nasi Kandar also serves a breakfast menu from 7:00 AM to 11:00 AM. This includes popular Malaysian breakfast items such as roti canai and thosai, providing a great start to your day with authentic flavours.

• Diverse Nasi Kandar Dishes: The core offering is their extensive selection of Nasi Kandar dishes. Diners can choose from a wide array of options including various curries (fish, chicken, beef, lamb, squid), fried chicken, fresh vegetables like ladyfingers and bean sprouts, and other accompaniments like salted egg and fried omelet.

• Mixed Curry Speciality: A highlight of their service is the expert preparation of "kuah campur" or mixed curry. The staff skilfully ladle various curries onto your rice, creating a rich and complex flavour profile that many customers rave about.

• Addictive Mixed Curry (Nasi Ganja): Raihan Nasi Kandar is particularly renowned for its "nasi ganja" – a term affectionately used by regulars to describe their incredibly addictive mixed curries. The blend of different gravies creates a deep and satisfying flavour that keeps customers coming back for more.

• Crispy and Flavourful Fried Chicken: Their fried chicken is a crowd favourite, often prepared in fresh batches throughout the day to ensure its succulence and crispiness. Marinated with a special blend of spices and chilli powder, it offers a delightful crunch and rich flavour that perfectly complements the Nasi Kandar.

• Wide Variety of Dishes: Beyond the signature fried chicken, the restaurant boasts a diverse spread of dishes, including various meat and seafood curries (mutton, squid, prawns, fish), as well as fresh vegetables and unique side dishes like garlic cloves fried with dried chillies and sambal petai. This extensive selection ensures there’s always something new to try or a familiar favourite to indulge in.

• Comfortable and Airy Dining Environment: Despite its industrial park setting, Raihan Nasi Kandar offers a pleasant dining experience with its high ceilings and well-ventilated space. The spacious layout and appealing mural wall art contribute to a comfortable and relaxed atmosphere, ideal for enjoying a meal.

• Consistent Quality and Legacy: The restaurant maintains a strong legacy of quality, tracing its roots back to Penang. This commitment to traditional recipes and consistent taste has earned them a loyal following over the years, ensuring that every visit offers a reliably delicious experience.

While specific, ongoing promotions for Raihan Nasi Kandar are not widely advertised, the restaurant is well-known for its consistent value and satisfying portion sizes. Customers often highlight the reasonable pricing for a hearty meal, especially considering the quality and variety of dishes offered. For instance, a typical plate with rice, a piece of chicken, and two tablespoons of vegetables might be around RM10.50. While some might consider this slightly on the higher end for an industrial lot, the overall quality and taste are often seen as justifying the price point.

It is common for local eateries like Raihan Nasi Kandar to offer spontaneous daily specials or introduce new dishes based on ingredient availability, so it’s always a good idea to check their counters or inquire with the staff during your visit. For large orders or catering inquiries, direct contact might reveal potential bulk discounts or special arrangements. Additionally, during festive seasons or public holidays, local restaurants in Selangor often have special menu items or limited-time offerings. Staying updated by following their social media pages (if available) or visiting in person would be the best way to catch any potential promotions that might pop up.

Should you wish to experience the delightful flavours of Raihan Nasi Kandar, here’s how you can get in touch or find their location:

Address:
37, Jalan Pengeluaran U1/78,
Hicom-glenmarie Industrial Park,
40150 Shah Alam, Selangor, Malaysia

Phone:
017-202 7886
+60 17-202 7886

The restaurant's operating hours are generally from 7:00 AM to 7:00 PM on weekdays (Monday to Saturday) and 7:00 AM to 4:00 PM on Sundays. However, it's always advisable to confirm these details, especially on public holidays, to ensure a smooth visit.

For anyone in Selangor seeking an authentic and satisfying Indian culinary experience, Raihan Nasi Kandar stands out as an excellent choice. It’s more than just a place to grab a quick meal; it's a testament to the rich and diverse food culture that thrives in Malaysia. The restaurant’s commitment to flavour, quality, and generous portions makes it a firm favourite among locals, and for good reason.

Firstly, its specialisation in Nasi Kandar, a dish deeply embedded in the Malaysian food landscape, makes it inherently appealing. The art of mixing various curries to create that perfect "kuah campur" is something Raihan Nasi Kandar has mastered, offering a burst of flavours with every spoonful. This is exactly what many Malaysians look for in a good Nasi Kandar spot – a place where the curries are rich, aromatic, and truly satisfying. The highly praised fried chicken, crispy on the outside and juicy within, further elevates the dining experience, making it a must-try.

Secondly, despite its location in an industrial park, Raihan Nasi Kandar has cultivated a comfortable and welcoming atmosphere. The high ceilings and airy layout ensure a pleasant dining environment, whether you're having a quick lunch or a more relaxed meal. This practical yet inviting setting aligns well with the preferences of many local diners who appreciate good food in a no-frills, comfortable space.

Moreover, the range of services, from early morning breakfast options like roti canai and thosai to a vast selection of Nasi Kandar dishes throughout the day, caters to various meal times and preferences. This versatility makes it a convenient and reliable choice for different occasions, from a workday lunch to a weekend family outing.

Finally, the strong positive reviews from real customers consistently highlight the superb flavours and the "WOW" factor of their mixed curry, often describing it as "Memang Terbaik!" This word-of-mouth endorsement from the local community is perhaps the strongest indicator of its suitability and appeal. While some may note the pricing, the general consensus is that the quality and taste justify the cost, making it a worthwhile culinary stop.

In essence, Raihan Nasi Kandar offers a true taste of home for many in Selangor, a place where traditional flavours meet a comfortable setting. It’s a local gem that promises a fulfilling meal and a genuinely delightful experience for anyone craving authentic Indian cuisine.

Raihan Nasi Kandar

37, Jalan Pengeluaran U1/78, Hicom-glenmarie Industrial Park, 40150 Shah Alam, Selangor, Malaysia