Warung No1 Introduce
For locals in Raub District, Pahang, and even for those travelling through, the quest for truly authentic and flavourful Malay cuisine often leads to the charming and bustling atmosphere of a traditional 'warung'. In Kampung Baharu Sempalit Hilir, a culinary gem known simply as Warung No.1 stands out as a beloved establishment. This isn't just any roadside eatery; it's a destination revered for its signature dishes and a wide array of choices that perfectly capture the essence of Malaysian home cooking.
Warung No.1 has garnered a loyal following, particularly for its exceptional 'patin tempoyak' – a must-try dish featuring freshwater catfish cooked in a fermented durian gravy. Customers rave about its quality, noting "The patin tempoyak is excellent... No soil after-taste, enough chili presence, and succulent tempoyak." This dish, especially delightful during durian season, showcases the warung's commitment to fresh ingredients and expert preparation. Beyond its star attraction, Warung No.1 offers an impressive spread of 'lauk pauk' (side dishes), ensuring there’s something to tantalize every palate. While noted for its slightly higher pricing for a small-town eatery, the quality and taste keep patrons returning. It’s a place where you can experience the true flavours of Pahang, making it an indispensable part of the local dining scene in Raub.
Warung No.1 boasts a prime and highly convenient location in Kampung Baharu Sempalit Hilir, Raub District, Pahang. Its address is Kampung Baharu Sempalit Hilir, 27600 Raub District, Pahang, Malaysia. The restaurant's strategic placement is a significant advantage for both local residents and travellers.
As highlighted by customer reviews, Warung No.1 is "Situated at the intersection of the Raub main road." This prominent position ensures excellent visibility and ease of access for anyone driving along the main thoroughfare. Being at an intersection often means multiple entry and exit points, simplifying navigation for diners approaching from various directions within Raub or from neighbouring towns.
The accessibility is further enhanced by its setting as a traditional 'warung' or stall. While specific parking details aren't provided as a highlight, the mention of "parking congestion" and advice to "come early before 11 o'clock, to avoid parking congestion" strongly implies that parking is available, albeit it can get busy due to the warung's popularity. This suggests that the area around the warung accommodates vehicles, a crucial factor for many local diners. The ease of reaching Warung No.1 from the main road makes it a practical and appealing choice for a quick, delicious meal, whether for a spontaneous stop or a planned visit to savor their famous Patin Tempoyak. Its integration into the local roadside landscape makes it a familiar and beloved landmark for the community.
Warung No.1 is a quintessential local eatery in Raub, Pahang, primarily focused on providing an authentic and satisfying Malay dining experience. Its services revolve around serving traditional dishes, particularly those beloved in the Pahang region. Based on customer reviews, the core services offered include:
- Dine-in Service: The warung provides a casual and comfortable setting for customers to enjoy their meals on-site. It's a popular spot for locals, particularly for lunch and dinner.
- Specialty Patin Tempoyak: This is the signature dish and a major draw. The warung excels in preparing "Patin Tempoyak," a freshwater catfish dish cooked in fermented durian gravy. Reviews highlight its "excellent" taste, "no soil after-taste," "enough chili presence," and "succulent tempoyak," indicating high-quality preparation. This dish is a must-try for any visitor.
- Wide Variety of Side Dishes (Lauk Pauk): Customers can choose from "Many choices of side dishes." This 'nasi campur' or 'mixed rice' style allows diners to select various curries, fried dishes, and vegetables to accompany their rice, offering a diverse culinary experience.
- Excellent Sambal: A staple in Malay cuisine, the "Sambal is also excellent." This indicates a well-prepared, flavorful chili paste that perfectly complements the main dishes.
- Freshness of Ingredients: The mention of "musim durian nowadays" in relation to tempoyak suggests a commitment to using fresh, seasonal ingredients where appropriate, contributing to the authentic taste.
- Breakfast, Lunch & Dinner Options: While not explicitly stated for all meals, the advice to come "before 11 o'clock" to avoid congestion implies it's busy during lunch hours, and as a 'warung', it would likely serve meals throughout the day, adjusting to local dining habits.
- Multiple Stalls for Choice: The review mentions "stalls 2,3 and 4 also serve appetizing side dishes, it's up to you to choose." This indicates that while Warung No.1 is specific, the area might feature a cluster of warungs, offering patrons even more variety in a single location, creating a vibrant dining hub.
- Takeaway/Tapau Service: As is common with most warungs, takeaway options would be readily available for customers who prefer to enjoy their meals at home or on the go.
These services collectively ensure that Warung No.1 is a comprehensive and reliable choice for anyone in Raub seeking authentic and satisfying Malay traditional cuisine.
Warung No.1 boasts several distinctive features and highlights that have cemented its reputation as a beloved local dining spot in Raub, Pahang:
- Exceptional Patin Tempoyak: This is undeniably the star attraction. Praised for being "excellent," having "No soil after-taste," "enough chili presence," and "succulent tempoyak," it represents the pinnacle of this traditional Pahang dish. Its consistent quality makes it a signature item that draws patrons from far and wide. The mention of "musim durian nowadays" also subtly highlights the use of fresh, seasonal ingredients for the tempoyak.
- Wide Array of Appetizing Side Dishes: Beyond the Patin Tempoyak, the warung offers "Many choices of side dishes," allowing customers to customize their meals with various curries, fried items, and vegetables. This 'nasi campur' style selection ensures variety and caters to different preferences, making every visit a fresh culinary adventure.
- Excellent Sambal: A well-made sambal is crucial to Malay cuisine, and Warung No.1 delivers with its "excellent" sambal. This perfectly complements the rich flavours of the main dishes and adds a beloved kick to the meal.
- Strategic Main Road Location: Situated prominently "at the intersection of the Raub main road," the warung enjoys high visibility and easy accessibility. This ensures convenience for both locals and those passing through, making it a natural stop for a meal.
- Authentic Local Dining Experience: The very essence of Warung No.1 is its authenticity. It offers a genuine 'warung' experience, appealing to those who appreciate traditional settings and real local flavours, free from commercial pretense.
- Popularity Among Locals: The advice to "come early before 11 o'clock, to avoid parking congestion" and the mention of other busy stalls nearby implicitly highlight its immense popularity among the local community. This local endorsement speaks volumes about the quality and appeal of the food.
- Family of Stalls/Cluster: The reference to "stalls 2,3 and 4 also serve appetizing side dishes" suggests that Warung No.1 is part of a cluster of local eateries. This creates a vibrant dining hub, offering customers a diverse choice of authentic local food in one convenient location.
These highlights collectively solidify Warung No.1's standing as a must-visit for authentic, flavourful, and satisfying Malay cuisine in Raub.
As a traditional local 'warung' deeply rooted in the community of Raub, Pahang, Warung No.1 typically operates on a different model than large chain restaurants. It does not engage in formal, publicly advertised "promotions" or "special offers" in the retail sense (e.g., discounts, seasonal sales, loyalty programs). Its core appeal and "offer" to its loyal clientele lie in the consistent quality of its authentic food, its deep-rooted local reputation, and the value it provides through its delicious, traditional Malay cuisine.
However, local establishments often have their own unique ways of providing value or special benefits to their patrons, which can be considered implicit "offers":
- Consistent Culinary Excellence: The "excellent" Patin Tempoyak and "excellent" Sambal are permanent "special offers" in themselves. These signature dishes, consistently praised by customers, ensure a high-quality, satisfying meal every time, making it a reliable choice for authentic flavours.
- Freshness and Seasonal Highlights: The mention of "musim durian nowadays" in relation to tempoyak hints at the use of fresh, seasonal ingredients where possible. This commitment to freshness, though not a promotion, adds significant value to the dining experience.
- Wide Variety and Choice: The "Many choices of side dishes" available at Warung No.1 and the implied cluster of "stalls 2,3 and 4" in the vicinity can be seen as an "offer" of immense variety for diners, allowing them to curate their perfect meal.
- Authentic Local Experience: The very atmosphere and quality of food deliver an authentic local dining experience that is hard to replicate. This cultural immersion and taste of genuine Pahang cuisine are constant "offers" for patrons.
- Practical Advice for Better Experience: The advice to "come early before 11 o'clock, to avoid parking congestion" is a thoughtful "offer" of practical guidance, aiming to enhance the customer's visit and ensure a smoother experience, even if it's not a commercial promotion.
For the most current information on daily fresh dishes, seasonal specials, or any specific offerings not widely advertised, it is always best for interested individuals to directly visit Warung No.1 and engage with the staff. Their primary "promotion" remains the delivery of beloved, authentic local Malay cuisine.
For those in Raub District, Pahang, who are eager to savor the authentic Malay cuisine, especially the renowned Patin Tempoyak, at Warung No.1, here is the essential contact information:
- Address: Kampung Baharu Sempalit Hilir, 27600 Raub District, Pahang, Malaysia
As a traditional local 'warung', direct phone numbers are often not publicly listed online in the same way as larger, more formalized restaurants. However, its clear physical address and prominent location "at the intersection of the Raub main road" in Kampung Baharu Sempalit Hilir make it relatively easy to find for locals.
For specific inquiries regarding opening hours, the daily selection of side dishes, or to confirm the availability of their signature Patin Tempoyak, the most effective approaches would be to:
- Visit the warung directly during typical lunch or dinner hours.
- Inquire with local residents or community members in Kampung Baharu Sempalit Hilir, who are often well-informed about the warung's operations and busy periods.
- Pay attention to any informal signage or announcements at the warung itself.
The communal nature of a warung means that direct interaction is often the preferred and most reliable way to gather information.
Warung No.1 is an exceptionally suitable and highly cherished dining destination for locals residing in Raub District, Pahang. Its suitability stems from its deep roots in traditional Malay cuisine, its convenient location, and its undeniable appeal as a community favourite.
Firstly, and most importantly, Warung No.1 offers an authentic taste of home that truly resonates with the local palate. Its signature "Patin Tempoyak is excellent," praised for its perfect balance of flavour, chili, and lack of "soil after-taste," is a testament to its culinary expertise. This dish, a beloved Pahang specialty, is consistently delivered with high quality, ensuring that locals can always rely on Warung No.1 for a truly satisfying and authentic experience. Beyond the Patin Tempoyak, the "Many choices of side dishes" and the "excellent" sambal further solidify its position as a go-to spot for traditional 'nasi campur' style meals, catering to diverse preferences.
Secondly, the warung's strategic location "at the intersection of the Raub main road" in Kampung Baharu Sempalit Hilir offers unparalleled convenience. This easy accessibility makes it a practical choice for everyday dining, whether it's a quick lunch break or a planned family meal. While parking might occasionally be a "hassle" during peak times, the advice to "come early before 11 o'clock" shows that locals understand and navigate this minor inconvenience for the sake of the delicious food, a clear sign of its strong local appeal.
Finally, Warung No.1 embodies the true spirit of local dining. It is not a flashy, upscale restaurant, but a genuine 'warung' where the community gathers. The mention of "stalls 2,3 and 4 also serve appetizing side dishes" suggests a vibrant cluster of eateries, creating a lively atmosphere where locals can easily find their favourite comfort food. Despite the slightly higher price point for a small town, the consistent quality and unique flavour profile justify the cost for discerning local diners. Warung No.1 is more than just a place to eat; it's a culinary landmark deeply ingrained in the daily lives of Raub residents, offering beloved traditional dishes and a true taste of Pahang's rich food heritage.
Warung No1 Photos










Warung No1 Location
Warung No1
Kampung Baharu Sempalit Hilir, 27600 Raub District, Pahang, Malaysia
Warung No1
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Warung No1 Reviews
Situated at the intersection of the Raub main road.The patin tempoyak is excellent... No soil after-taste, enough chili presence, and succulent tempoyak😀(ye la, musim durian nowadays).Sambal is also excellent. Price wise is at the high side considering it's in a small town... So just be a w it wary when you choose your dishes.
Aug 13, 2019 · Anas AlwiMany choices of side dishes At stall no. 1, only we come early before 11 o'clock, to avoid parking congestion, stalls 2,3 and 4 also serve appetizing side dishes, it's up to you to choose
Apr 11, 2025 · wan syafiqThe food here is delicious and affordable 🙌🏻
Jul 29, 2024 · Norman Izz- Feb 03, 2020 · shu yi leong
- Jan 30, 2020 · muhammad zaidi
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