Mastan Ghani the 2nd.

Welcome, food lovers of Perak! Today, we're taking a delightful dive into one of Teluk Intan's culinary treasures: Mastan Ghani the 2nd. If you're a local, or even just visiting our beautiful state, you've likely heard whispers of the legendary Rojak and Mee Rebus from the Mastan Ghani family. This article is your ultimate guide to the "second shop," a fantastic spot that carries on the cherished family tradition of incredibly delicious food. We'll explore what makes this place a must-visit, from its mouth-watering menu to its friendly atmosphere, all from a local's perspective.

Mastan Ghani has long been synonymous with authentic and flavorful Malaysian street food, particularly their iconic Rojak and Mee Rebus. While the original wooden shop might sometimes sell out due to overwhelming demand, we're here to tell you about "Mastan Ghani the 2nd." This establishment, run by the founder's grandson, ensures that the beloved family recipes and flavors are readily available. Patrons consistently rave about the taste, confirming that the "boiled noodles and squid rojak was as delicious as in the original shop." It's a place where tradition meets accessibility, offering a taste of heritage that has delighted generations. Get ready to discover your new favourite spot for an authentic Malaysian culinary experience right here in Teluk Intan.

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Mastan Ghani the 2nd. is conveniently located at No. 62A, Bangunan Perniagaan, Jalan Selat, 36000 Teluk Intan, Perak, Malaysia. This address places it squarely in the heart of Pekan Teluk Intan, making it a central and easily identifiable spot for both locals and visitors exploring the town. Its position in a commercial building on Jalan Selat suggests it's part of a bustling area, easily reachable within the town centre.

Accessibility is a key advantage for Mastan Ghani the 2nd. Patrons have noted that it's situated "in the building opposite" the original wooden shop. This direct reference to a well-known landmark makes it incredibly easy to find, especially for those familiar with the original Mastan Ghani establishment. This proximity means that if the original shop is sold out (a common occurrence given its popularity), locals can simply cross over to the second shop to get their fix of the beloved dishes, ensuring they don't miss out on the authentic taste.

Being in Pekan Teluk Intan, the restaurant is likely well-integrated into the local transport network. For those driving, street parking or nearby commercial parking options would typically be available in such an area. For locals, navigating to Jalan Selat within Teluk Intan is generally straightforward, whether on foot, by bicycle, or via local taxis/ride-sharing services. Its central location ensures it's a convenient stop for a quick, delicious meal, whether you're running errands or specifically seeking out their famous rojak and mee rebus.

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Mastan Ghani the 2nd. focuses on a streamlined service model, emphasizing efficiency and the quality of its signature dishes. While it might not offer an extensive array of services found in larger, more formal restaurants, its approach ensures a focused and authentic dining experience:

• Signature Dish Service - Mee Rebus: The restaurant specializes in its famous "boiled noodles" (Mee Rebus). This classic dish is a staple here, renowned for its rich sauce and unique flavour profile.
• Signature Dish Service - Rojak: Another cornerstone of their menu is Rojak, available in different variations. Patrons specifically mention the delicious "squid rojak," highlighting a popular choice. While "chicken rojak was sold out" during one visit, it indicates this is also a highly sought-after option when available.
• Self-Service Model: The operational approach is described as "Self service, order and pick up yourself." This allows for a quicker turnaround, especially during busy periods, and empowers customers to manage their dining experience efficiently.
• Friendly Owner Interaction: Beyond just serving food, the shop provides an opportunity for customers to "chat with the shop owner who is very friendly and tells the story of his origins." This personal touch adds significant value, offering insights into the family's legacy and fostering a warm, community-oriented atmosphere.
• Consistency in Taste: A key service offering is the assurance of consistent taste, with reviewers confirming that the "boiled noodles and squid rojak was as delicious as in the original shop." This maintains the high standard that Mastan Ghani is known for across its establishments.

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Mastan Ghani the 2nd. offers several distinguishing features and highlights that make it a beloved culinary destination in Teluk Intan:

• Authentic Family Recipes: The paramount highlight is its commitment to the original, authentic Mastan Ghani recipes. This ensures that the iconic taste of their Mee Rebus and Rojak, refined over generations, remains consistently delicious. The fact that it's owned by Mastan Ghani's grandson reinforces this commitment to heritage.
• Signature Mee Rebus (Boiled Noodles): Their "boiled noodles ala mamak are really different from the Malay rojak." This indicates a unique and distinct flavour profile for their Mee Rebus, setting it apart from other local variations and making it a must-try for enthusiasts of the dish.
• Exceptional Rojak Sauce: The "Rojak sauce is really delicious compared to the rojak in other mamak shops." This emphasis on the quality and distinctiveness of their sauce is a major draw, with the addition of ingredients like squid enhancing its flavour.
• Popular Squid Rojak: The "squid rojak" is specifically highlighted as being incredibly delicious and popular, often selling out, which attests to its high demand and quality.
• Friendly and Engaging Owner: The opportunity to "chat with the shop owner who is very friendly and tells the story of his origins" adds a unique personal touch. This direct interaction enhances the dining experience, making it more than just a meal but a connection to the establishment's rich history.
• Consistent Quality with High Demand: Despite being the "second shop," it maintains the same delicious taste as the original. The fact that popular items like chicken rojak can be sold out underscores the high demand and consistent quality of their offerings.
• Affordable Pricing: At "Rm 6 per plate," the pricing is very reasonable, making it an accessible and value-for-money option for locals looking for a satisfying and authentic meal.
• Efficient Self-Service Model: The self-service system contributes to efficiency, particularly beneficial during busy periods, allowing customers to get their food quickly.

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At present, Mastan Ghani the 2nd., as a local, traditional eatery focusing on classic Malaysian dishes, does not appear to offer formal "promotions or special offers" in the way that larger, chain restaurants might. Their appeal primarily lies in the consistent quality and authentic taste of their beloved dishes, which are their main "offering" to the community.

However, the concept of a "special offer" can be interpreted in the value they provide. The consistent pricing of "Rm 6 per plate" for their delicious Mee Rebus and Rojak is a significant ongoing value proposition. This affordable pricing, coupled with the high quality and authentic flavour, ensures that locals can enjoy their favourite dishes without breaking the bank. In a way, the sustained affordability and deliciousness of their food are the daily "promotions" they offer to their loyal customer base.

Furthermore, the fact that they are the "second shop in the building opposite" the original Mastan Ghani acts as a continuous "special offer" of accessibility. If the original shop is sold out (which happens frequently due to high demand), patrons have a reliable alternative to still get their fix of Mastan Ghani's renowned dishes, ensuring continuity of availability for a beloved local favourite. This ensures that the community rarely misses out on their chance to enjoy these popular meals.

Any potential temporary specials or new menu additions would typically be announced directly at the shop. We recommend visiting Mastan Ghani the 2nd. to experience their consistent quality and affordable, authentic flavours.

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For those eager to experience the authentic flavours of Mastan Ghani the 2nd., here are the contact details and address:

• Address: No. 62A, Bangunan Perniagaan, Jalan Selat, 36000 Teluk Intan, Perak, Malaysia.

Currently, publicly available information does not include a specific phone number for Mastan Ghani the 2nd. As a traditional local eatery, direct visits are typically the primary mode of interaction. For any inquiries regarding availability of specific items (like the popular chicken rojak), or general operational hours, the best approach would be to visit the shop directly during their operating hours.

The clear street address ensures that the restaurant is easily locatable within Pekan Teluk Intan, making it simple to find using navigation apps or by asking locals. Its prominent position "in the building opposite" the original Mastan Ghani wooden shop also serves as a helpful landmark for easy navigation.

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Mastan Ghani the 2nd. is an incredibly suitable and highly recommended dining spot for locals in Perak, especially those residing in or visiting Teluk Intan. Its enduring popularity and the glowing reviews from real customers underscore its value to the community. This establishment excels in providing an authentic, delicious, and convenient culinary experience that truly resonates with local tastes.

Firstly, the most compelling reason for its suitability is the unwavering consistency and authenticity of its food. Locals cherish traditional flavors, and Mastan Ghani the 2nd. delivers exactly that. The assurance that the "boiled noodles and squid rojak was as delicious as in the original shop" means patrons can always expect the high-quality, beloved taste they know and love. Their unique "boiled noodles ala mamak" and the "really delicious" rojak sauce, potentially enhanced by the addition of squid, set them apart from other mamak shops, offering a distinct and superior culinary experience that keeps locals coming back.

Secondly, its strategic location and accessibility are key advantages. Situated in Pekan Teluk Intan on Jalan Selat, and crucially, "in the building opposite" the original, makes it incredibly easy to find. This means that even if the original, highly popular shop is sold out (a common occurrence), locals have a reliable, nearby alternative to satisfy their cravings. This ensures continuous access to their favorite dishes, minimizing disappointment.

Furthermore, the affordable pricing at "Rm 6 per plate" makes it an excellent value-for-money option for everyday meals. In today's economy, being able to enjoy high-quality, authentic local food at such a reasonable price is a significant draw for the community. The self-service model also contributes to its local appeal, promoting efficiency and a casual dining atmosphere that many locals prefer for a quick, delicious meal.

Finally, the personal touch of the "very friendly" shop owner, who is the founder's grandson, adds a layer of warmth and connection. This allows customers to not only enjoy great food but also to engage with the heritage and story behind the famous Mastan Ghani name, fostering a deeper appreciation for this local institution. This personal interaction transforms a simple meal into a memorable community experience.

In essence, Mastan Ghani the 2nd. is more than just a restaurant; it’s a continuation of Teluk Intan’s culinary legacy, offering delicious, authentic, and affordable food in a convenient and friendly setting. It truly is a perfect spot for locals seeking a taste of genuine Perak flavor.

Mastan Ghani the 2nd.

No. 62A, Bangunan PerniagaanJalan Selat36000, Pekan Teluk Intan, 36000 Teluk Intan, Perak, Malaysia