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Stall 14

30, Jalan 1/12, Seksyen 1, 46000 Petaling Jaya, Selangor, Malaysia

3.0
Serves traditional wantan mee, tasty soup and the best is their Sui Kow or Pork Dumpling. Thick and succulent, packed with pork and prawn and they are really tasty..... - S. M. Chew
Stall 14 Overview Intro Photos Location Reviews

Stall 14 Introduce

Hello, food lovers of Selangor! If you're on the hunt for a truly satisfying and authentic bowl of wantan mee, a classic Malaysian Chinese comfort food, then you absolutely must pay a visit to Stall 14 in Petaling Jaya. Nestled in Seksyen 1, this unassuming eatery has garnered a loyal following for its traditional flavours and, particularly, for its standout sui kow. It's a place where the simple yet profound joy of well-executed hawker food comes alive, offering a taste of heritage that resonates deeply with locals who appreciate genuine culinary craftsmanship.

Stall 14 isn't just another food stall; it's a testament to the enduring appeal of traditional recipes passed down through generations. Reviews consistently praise the "tasty soup" and, most emphatically, the "thick and succulent" sui kow (pork dumplings) that are "packed with pork and prawn and they are really tasty." For many in Petaling Jaya, this stall is synonymous with a reliable and delicious meal, a go-to spot for breakfast, lunch, or even an early dinner. The focus here is clearly on quality ingredients and masterful preparation, ensuring that every bite delivers on flavour and satisfaction. If you're a fan of traditional Chinese noodles and dumplings, prepare to be impressed by what Stall 14 has to offer right here in our vibrant Selangor food scene.

Stall 14 is conveniently located at 30, Jalan 1/12, Seksyen 1, 46000 Petaling Jaya, Selangor, Malaysia. This address places it within a well-established and easily recognizable area of Petaling Jaya. Seksyen 1, Petaling Jaya, is a mature neighbourhood known for its mix of residential and commercial properties, making the stall accessible to both local residents and those working or visiting the vicinity. For those driving, Jalan 1/12 is typically a local street, and while parking in older areas of PJ can sometimes be challenging, being in Seksyen 1 means there are usually street parking options available within a short walk, especially during off-peak hours.

The accessibility of Stall 14 is also supported by its proximity to various main roads and public transport options in Petaling Jaya. Seksyen 1 is generally well-connected, with bus routes passing through nearby areas and easy access to major thoroughfares that lead into and out of Petaling Jaya. While direct public transport might require a short walk from a main road bus stop, the overall convenience of its location makes it a practical choice for a quick and delicious meal. For locals, navigating to this part of PJ is straightforward, and the delicious reward at the end of the journey makes it well worth the trip. Its presence in a local community area means it's a familiar haunt for many, reinforcing its status as a neighbourhood favourite.

Stall 14, as a specialized eatery focusing on Wantan Mee and its accompaniments, offers a concise yet highly effective menu that concentrates on quality and traditional flavours. The services offered revolve around providing a satisfying hawker dining experience. While the full menu might feature a few more variations, the core services and dishes include:

  • Traditional Wantan Mee: The staple offering is their traditional wantan mee, available in both soup and "kuanloh" (dry, tossed in sauce) versions. Customers rave about the springy noodles and the flavourful broth for the soup version.
  • Signature Sui Kow (Pork Dumplings): A major highlight, these are generously sized, "thick and succulent," and "packed with pork and prawn." They are available as a side order or potentially as part of a "Dumpling Mee" dish.
  • Wantan (Pork/Prawn Dumplings): Besides the sui kow, regular wantans (smaller dumplings) are served with the wantan mee, often in the soup.
  • Takeaway Service: Like most hawker stalls, Stall 14 would provide takeaway options, allowing customers to enjoy their delicious meals at home or on the go.
  • Dine-in Service: The stall is typically part of a kopitiam (coffee shop) or hawker centre, offering a casual and authentic setting for dine-in customers.
  • Focus on Key Dishes: By specializing, the stall ensures high quality and consistency in its core offerings, leading to expertly prepared dishes every time.

These services ensure that customers receive a focused, high-quality traditional wantan mee and dumpling experience that keeps them coming back for more.

Stall 14 has garnered its reputation and loyal following thanks to several distinct features and highlights that set it apart in the competitive Petaling Jaya food scene:

  • Exceptional Sui Kow: This is arguably the biggest highlight. Customers consistently praise the sui kow for being "thick and succulent," generously "packed with pork and prawn," and incredibly "tasty." This makes it a must-try for any first-time visitor.
  • Authentic Traditional Wantan Mee: The stall is celebrated for serving a truly traditional wantan mee. The noodles are springy, and the soup is noted for its rich flavour, indicating a mastery of classic preparation methods.
  • "Kuanloh" Version Highly Recommended: For those who prefer dry wantan mee, the "kuanloh version" comes highly recommended by patrons, suggesting its sauce blend is particularly well-balanced and flavourful.
  • Consistent Quality: The positive reviews imply a high level of consistency in taste and quality, which is crucial for retaining customer loyalty in the hawker food industry.
  • Focused Menu: By specializing in wantan mee and sui kow, Stall 14 is able to perfect these dishes, ensuring that their core offerings are always top-notch.
  • Local Favourite: The enthusiastic reviews from "real customers" signify its status as a beloved local haunt, known and trusted by the community for its delicious food.
  • Comfort Food Appeal: Wantan mee is a quintessential comfort food for many Malaysians, and Stall 14 delivers on this perfectly, offering a taste of home and nostalgia.

These features combine to make Stall 14 a standout choice for anyone in Petaling Jaya craving an authentic and delicious wantan mee experience, especially for its renowned sui kow.

As a hawker stall operating within a kopitiam or food court setting, Stall 14 typically does not run conventional "promotions" or "special offers" in the way a larger restaurant chain might. Its "promotions" are inherently built into its consistent quality, affordable pricing (typical of hawker fare), and the exceptional taste that draws repeat customers. The loyalty it has cultivated among locals, as evidenced by enthusiastic reviews, serves as its most potent form of "promotion."

However, the intrinsic "special offers" of Stall 14 include:

  • Exceptional Value: Hawker stalls generally provide excellent value for money, offering delicious and filling meals at very reasonable prices. This affordability is a continuous "special offer" for budget-conscious diners.
  • Consistent Quality: The reliability of receiving a consistently delicious and well-prepared meal with every visit is a significant "offer" that builds trust and loyalty, eliminating the risk of disappointment.
  • Signature Dish Excellence: The renowned sui kow is a standing "special offer" – a guaranteed treat that differentiates the stall and draws in customers specifically for its superior quality.
  • Speedy Service: Hawker stalls are typically known for their efficiency, allowing customers to get their hot and fresh meals quickly, which is a "convenience offer" for those on a tight schedule.
  • Authentic Taste: For those craving genuine, traditional wantan mee, the stall offers an authentic culinary experience that is increasingly hard to find, making it a "cultural offer" for food enthusiasts.

For any potential, specific daily specials or seasonal items, customers would generally discover these by visiting the stall directly, as information tends to be displayed on a whiteboard or menu board at the counter. The best "promotion" for Stall 14 remains its reputation, spread through satisfied customers and their glowing recommendations.

For those eager to experience the delicious traditional wantan mee and famed sui kow at Stall 14, here's the contact information. As a hawker stall, direct phone contact details might not always be publicly listed or consistently monitored like a full-service restaurant. However, its physical address is key for locating this local gem:

  • Address: 30, Jalan 1/12, Seksyen 1, 46000 Petaling Jaya, Selangor, Malaysia

While a direct phone number for the stall itself might not be available, general inquiries about the food court or kopitiam where Stall 14 is located might sometimes be possible through the management of that venue if such contact information is publicly provided. For the most reliable experience, locals typically just head directly to the address during meal times to enjoy the fresh offerings. Its location within a familiar neighbourhood in Petaling Jaya makes it easy for residents to find and frequent.

In conclusion, Stall 14 is an exceptionally suitable dining spot for locals in Petaling Jaya, Selangor, primarily due to its unwavering commitment to authentic flavours and high-quality ingredients. For us, the residents, it represents a treasured source of traditional comfort food that consistently delivers on taste and satisfaction. The star of the show, without a doubt, is their sui kow – lauded by reviewers for being "thick and succulent, packed with pork and prawn and they are really tasty." This alone makes it a compelling reason to visit, offering a unique and superior dumpling experience that sets it apart.

Furthermore, the consistently praised "tasty soup" and the versatile "kuanloh version" of their wantan mee ensure that all preferences are catered to, solidifying its reputation as a master of this beloved dish. Its location in Seksyen 1, a familiar and accessible part of Petaling Jaya, integrates it seamlessly into the daily lives of locals, making it a convenient choice for a quick, delicious, and affordable meal. It embodies the essence of great Malaysian hawker food: simple, unpretentious, and utterly delicious.

For anyone in Selangor craving a truly authentic and deeply satisfying bowl of wantan mee with exceptional sui kow, Stall 14 is not just a recommendation; it's a culinary destination that promises to exceed expectations and leave you with a contented smile. It's a local secret that deserves to be shared, ensuring that this traditional taste continues to thrive in our community.

Stall 14 Photos

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Stall 14 Location

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